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Fermentations Of Various Whey Types With Using Kluyveromyces Lactis In The Production Of Bioethanol And Organic Liquid Fertilizer

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The research aimed to determine Kluyveromyces lactis concentrations and whey type that appropriate in producing the best bioethanol production with distillery waste as organic liquid fertilizer. This experimental research was done based on Completely Randomized Design with 3 x 3 factorial patterns. Treatments consisted of two factors, namely the addition of different Kluyveromyces lactis concentrations […]

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